The brew kettle with a lid has one easy-to-read thermometer ranging from 0-220 ℃/32-428 ℉. Thermometer calibration of the brew kettle stockpot for more precise temperature control. The tap helps you to easily get the soup out of the pot. The thickened bottom has fast heat conduction for energy-saving and time-saving purposes.
No need to worry about where to put the lid when not in use, since the lid of our stainless steel stockpot can be hung on kettle handles. Moreover, the lid is dust-proof and anti-overflow, responding quickly to changes in temperature.
Stainless steel handles riveted onto the pot are durable, strong, anti-hot, and have a comfortable grip. The edge of the brewing kettle is designed to be smooth and round, protecting the food from dripping and your hand from scratching.
The stainless brewing pot works well with natural gas and a commercial induction cooker for heating or simmering. The lid keeps moisture in pot, fast cooking and boiling speed, for cooking crawfish, crabs, home brewing. Home brewing supplies are widely used for parties, weddings, events, and other activities in restaurants, cafeterias, hotels.
SPECIFICATIONS:
Material: Stainless steel
Heavy Duty: Versatile and Durable
Thermometer Range: 0-220 ℃/32-428 ℉
Usage: Used for soups, stews, chili, and other moist dishes
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